Dinner's Done Personal Chef Service 
Serving Bucks and Montgomery Counties and surrounding areas

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Meet Chef Rich

Chef Rich Baringer
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I love food.  I love to eat it, to prepare it and especially to bring joy to others by serving it!  It wasn't always like that for me.
But once my late-working wife, Mary Beth, said, "If you want a dinner, you'll have to make it for yourself", I found out that cooking was fun and it soon became a true passion of mine. 

After years of cooking for family and friends (and a 13-year career in college financial aid), I decided to turn my passion into my profession.

I graduated from the Culinary Business Academy in Atlanta, became a member of the United States Personal Chef Association and Dinner's Done Personal Chef Service was born.

Mary Beth and I live with our son, Jake, in the village of Blooming Glen in Upper Bucks County--surrounded by all the bounty that local farmers in our area can provide.  I truly feel that no matter what kind of food you prefer--gourmet, ethnic, home cooking, low fat--fresh ingredients and quality preparation are essential to a great dinner for you.  I strive to give you that every time I step into your kitchen.

In addition to cooking, I love music (I play bari sax), baseball (Go Phillies!) and travel (our favorite destination is Acadia National Park) among other things.  I look forward to meeting you and talking about what kind of meals you want me to create for you!

Here we are in Acadia, June, 2016.

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